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Coconut choco tray "bakes"

Prep Time:

30 mins

Total Time:

1 hour





About the Recipe

These raw vegan treats a simple, very delicious and perfect to share.


Tray "bakes"

1 cup of raw carob

1.5 cups of dates

1 cup of almonds the n freshly ground

1 cup of shredded dried raw coconut flesh

The seeds of one vanila pod or 1 tsp of vanilla essence

3 tbs of water


Step 1 Put all of the ingredients into a food processor and blend until well combined but slightly textured.

Step 2 Press all of the mixture into a freezer worthy tin.

Step 3 Place the tin into a freezer for 30 mins

Step 4 Slice as desired.

Step 5 Transfer the sliced tray "bakes" on to a serving plate, serve and enjoy.

Chef's Tips

  • For this recipe you will need a 7.5 inch tin.

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