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Spicy taco "meat"

Prep Time:

20 mins

Total Time:

20 mins

Serves:

2-3

Level:

Easy

About the Recipe

A delicious and spicy raw vegan taco meat

Ingredients

"Meat"


1 cup of soaked walnuts

1/2 a cup of soaked pumpkin seeds

1.5 cups of grated carrot

1 red rell pepper chopped into bite sized pieces

2/3 cup of dehydrated or cold pressed sundried tomatoes

1 large fresh tomato

2 dates

3 cloves of garlic

1/4 cup of fresh oregano

1 tsp of smoked paprika

1/2 tsp of cumin seeds

1 fresh chilli

1 dried chipole pepper or 1/2 tsp of chipole powder

5 tbs of coconut aminos


Preparation

Step 1 Put all the ingredients into a food processor except 1 cup of the grated carrot and the red bell pepper, and pulse until well combined but textured and looks simular in texture to conventional taco meat.


Step 2 Remove all the mixyure from food processor and put into a large mixing bowl.


Step 3 Add the chopped red bell pepper and the remaining grated carrot and stir into the mixture well with a spoon.


Step 4 Serve and enjoy.



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