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15 min

20 min



raw. Mango & coriander noodles with nori

Prep Time:

Total Time:



About the Recipe

Sweet and sour flavours with the saltiness of the nori.



1 mango

1 avocado

1/2 leek

1 avocado

140g sweet berry truss tomatoes

1 cup of chopped coriander

1 spring onion

3 cloves of garlic

1 medjool date (pitted)

2 thumb of turmeric

2 thumbs of ginger

1/2 small red chillies

Juice of a lime

Juice of a lemon

Juice of 1/2 a ruby grapefruit

Juice of 1 mandarin


2 cucumbers 

2 zucchini’s 


Nori seaweed pieces


Step 1 Place all of the ingredients except the coriander into the blender.

Step 2 Blend until sauce is smooth.

Step 3 Add the coriander and blend again for approximately 10 sec.

Step 4 Create oodles from the cucumbers and zucchini’s and place into a large bowl.

Step 5 Pour sauce over the oodles and combine and mix together well.

Step 6 Serve a heap of the oodle and sauce mix onto a serving plate.

Step 7 Top with the nori pieces and enjoy.

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