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About the Recipe
Lots of flavours in this soup and it has a sweet chilli bite to it too
Ingredients
Soup
Thumb of ginger
2 cloves of garlic
2 lemons (Juice of)
1 grapefruit (Juice of)
2 spring onions
1/2 cup of fresh chopped chives
handful of fresh
coriander
7 small sized vine ripened tomatoes
2 dates
Garnish
1/2 avocado
1 coconut (flesh of)
1/ cup of fresh chopped continental parsley
1 tablespoon of chives
Preparation
Step 1 Place into a blender all the ingredients for the soup, and blend until smooth.
Step 2 Put approx. half the blend into a serving bowl.
Step 3 Gently place half an avocado (no with skin) into the bowl with the flesh of a coconut.
Step 4 Sprinkle with fresh continental parsley & chives.
Chef's Tips
This will make enough for 2 bowls of the soup.
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