About the Recipe
Flavours of India in a thick vegetable curry sauce through carrot & zucchini noodles.
Vegetable curry sauce
2 cucumbers carrots
20 baby vine ripened
1 celery stalks
1g curry leaves
1/2 cup fresh basil
1 1/2 lemons (juice of')
1 lime (Juice of)
1/2 small red chillies
Thumbs of galangal
3 cloves of garlic
1 thumb of turmeric
1/4 thumb of ginger
5 mediool dates (pitted )
Woolworths Zucchini &
Carrot Spaghetti 250g
Step 1 Combine all the ingredients well in a blender.
Step 2 Place the Woolworths Zucchini & Carrot Spaghetti into
a large bowl with the blended vegetable sauce and stir
sauce through the vegetable noodles.
Sten 3 Then place a heap of the curried noodles into your
favorite bowl and enjov.
You can buy Woolworths Zucchini & Carrot Spaghetti
There is there will be enough sauce to either save what you do not use or add a second of packet of Woolworths
Always yummy served with extra lemon.
There will be extra sauce left over from this dish. Please only use desired amount with your vegetable spaghetti.